12-40 Mesh Monohydrate Anhydrous Citric Acid for Food

• CAS No.: 77-92-9
• Formula: C6h8o7
• EINECS: 201-069-1
• Nutritional Value: Nutritional
• Certification: BRC, ISO, FDA, HACCP
• Packaging Material: Paper
• Model NO.: 77-92-9
• Storage Method: Normal
• Shelf Life: >12 Months
• Type: Citric Acid
• Other Names: Monohydrate Citric Acid
• Product Name: Citric Acid
• CAS No: 5949-29-1 77-92-9
• Instruction for Use: According to Industry Use
• Content: Food Additives
• Mf: C6h10o8
• Grade: Food Garde Bp USP FCC E330
• Storage: Cool Dry Place
• Transport Package: Dry and Cool
• Specification: 100% pass 80 mesh
• Trademark: GINA
• Origin: Shannxi
• Production Capacity: 50 Ton/Tons Per Month

Product Description

Citric acid Description: Citric acid is often used to make all kinds of beverages, soda, wine, candy, snacks, biscuits, canned fruit juice, dairy products and so on. Among all organic acids on the market, citric acid has a market share of more than 70%. It can also be used as a flavoring agent and an antioxidant in edible oil. At the same time, improve the sensory properties of food, enhance appetite and promote the digestion and absorption of calcium and phosphorus in the body. Anhydrous citric acid is widely used in solid drinks, such as calcium citrate and iron citrate. It is a fortifier that needs to add calcium and iron ions to some foods. Citric acid storage: Store in a ventilated place to avoid rain, humidity and sunlight. Please handle with care to prevent damage to the bag and store it away from toxic substances.

Food and beverage industry

Citric Acid Anhydrous/Monohydrate is used in food and beverage industry as sour agent, acidity regulator, flavouring agent, preservative and antistaling agent.

Chemical industry

Citric Acid Anhydrous/Monohydrate is also used as antioxidant, plasticizer and detergent in the chemical industry, cosmetics industry and washing industry.