Freeze Dried Fruit Body Food Organic Freeze-Dried Meal Replacement Banana Powder

• Certification: RoHS, BRC, ISO, FDA, HACCP
• Storage Method: Cool Dry Place
• Application: Cosmetics, Food, Health Care Products
• State: Powder
• Extract Source: Banana
• Type: Freeze Dried
• Model NO.: Banana Powder
• Shelf Life: 2 Years
• Grade: Health Care/Food Grade
• Appearance: Light Yellow Powder
• Particle Size: 80 Mesh
• Solubility: 100% Dissolve in Water
• Transport Package: Bottle, Can, Drum, Glass Container, Mason Jar, PLA
• Specification: Organic Banana Powder
• Trademark: Gina
• Origin: Shaanxi China
• Production Capacity: 50000 Kilogram Per Month

Product Description

Product details

Product Introduction

Banana can alleviate psychological pressure, make people feels happy. It also can prevent apoplexia and high blood pressure. 5 bananas everyday the effect is same as 50% of the hypotensive drugs. Banana is rich in VA which keeps healthy of our skin and hair. Banana also contains almost all kinds of vitamin and mineral substance and fiber. It is the best fruit for weight loosing. In a word, banana is a good fruit.
 

 

Function:

1.Banana powder can be treat inflammatory bowel disease;
2.Banana powder can clear away heat and toxic material, dispeling heat from blood to stop bleeding
3.Banana powder can lower blood sugar and cholesterin content, lose weight
4.Banana powder has the function of anti-bacterial, anti-epithyte, calming, and curing sugar diabets.

Application

1) Flavors in seasoning packets for banana puree powder keep the original flavors
2) Colors in ice cream, cakes for beautiful pink color of banana puree powder
3) Also can be applied in drink mix, infant food, dairy product, bakery, candy and others Product advantages

 

 

1) Good fluidity and dispersible in water
2) Long preservative time than fresh fruit
3) Easy for transportation due to powder form
4) Made from the seasonal fruit, ensure the freshness and nutrition

The Banana fruit juice powder made from yellow banana fruit. The manufacturering process includes crushing and juicing the banana fruit, concentrating the juice, adding maltodextrin into the juice, then spray drying with a hot gas, collecting dried powder and sieving the powder through 80 mesh.