Customization: | Available |
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Certification: | RoHS, BRC, ISO, FDA, HACCP |
Assay Method: | HPLC-MS, GPC, HPLC, UV |
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Product Name
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Aloe Vera Extract Aloin
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Latin Name
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Aloe barbadensis Miller
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Used Part
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Leaf
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Appearance
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Aloe Vera Plant Extract Aloin A 10%, 20% Dark Brown
40% light brown
60% light yellow
90%, 95% bright yellow
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CAS
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1415-73-2(A) 5133-19-7(B)
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Odor &Taste
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Characteristic
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Test Method
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HPLC
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Specification
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10%,20%,40%,60%,90%,95%
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Active Ingredient
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Aloin
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certificate
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FSSC22000/KOSHER/HACCP/ISO9001/SC/ISO22000/HALAL
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