Factory Supply 45%Total Fatty Acids Saw Palmetto Berry Extract

• Certification: RoHS, BRC, ISO, FDA, HACCP
• Assay Method: HPLC
• Application Form: Injection, Lotion, Suppository, Paste, Tablet, Capsule
• Application: Food, Health Care Products, Medicine
• State: Powder
• Extract Source: Saw Palmetto Extract
• Model NO.: Fatty Acid Powder 45%
• Appearance: White Fine Powder
• Shelf Life: 2 Years Proper Storage
• Storage: Cool Dry Place
• Extraction Type: Solvent Extraction
• Transport Package: Bottle, Can, Drum, Glass Container, Mason Jar, PLA
• Specification: Fatty Acid Powder 45%
• Trademark: Gina
• Origin: Shaanxi China
• Production Capacity: 100 Metric Ton Per Year

Product Description

Product Description

Saw Palmetto Berry Extract

Serenoa repens, thesaw palmetto, is the sole species currently classified in the genusSerenoa. It has been known by a number of synonyms, including Sabal serrulatum, under which name it still often appears in alternative medicine. It is a small palm,normally reaching a height of around 2-4 m (3-6 ft). Its trunk is sprawling, and it grows in clumps or dense thickets in sandy

coastal lands or as undergrowth in pine woods or hardwood hammocks. It is endemic to the southeastern United States, most commonly along the
Atlantic and Gulf Coastal plains, but also as far inland as southern Arkansas. It is a hearty plant; extremely slow growing, and long lived, with some plants, especially in Florida, possibly being as old as 500-700 years.

Specification
 

Product Name	Saw Palmetto Extract
Botanical Latin Name	Serenoa Repens.
Plant Part	Fruit

Item	Specification	Test Method
Physical&Chemical Control
Appearance	Off White Fine Powder	Visual
Odor&Taste	Characteristic	Organoleptic
Extract Ratio	10:1	TLC
Particle size	95% pass 80 mesh	80 Mesh Screen
Loss on drying	≤5.0%	CP2020
Residue on Ignition	≤5.0%	CP2020
Heavy Metals
Heavy Metals	NMT10ppm	CP2020
Lead(Pb)	NMT3ppm	CP2020
Arsenic (As)	NMT2ppm	CP2020
Mercury(Hg)	NMT0.1ppm	CP2020
Cadmium(Cd)	NMT1ppm	CP2020
Microbiology Control
Total Plate Count	NMT3,000cfu/g	CP2020
Total Yeast & Mold	NMT300cfu/g	CP2020
E.coli	Negative	CP2020
Salmonella	Negative	CP2020
Staphylococcus	Negative	CP2020
Packaging&Storage	Packed in paper-drums and two plastic-bags inside,25kg/Drum. Keep in cool & dry place. Stay away from strong light and heat.
Shelf Life	Two years if sealed and stored away from strong sun light and heat.