Pharmaceutical Intermediate 99% Chromium Picolinate Powder

• Powder: Yes
• Customized: Customized
• Certification: GMP, HSE, ISO 9001, USP, BP
• Suitable for: Elderly, Children, Adult
• State: Solid
• Purity: >99%
• Model NO.: 14639-25-9
• Product Name: Chromium Picolinate
• Grade Standard: Medicine Grade
• CAS No: 14639-25-9
• Certificate: GMP ISO USP Bp
• Colour: Red
• Formula: C18h12crn3o6
• Transport Package: Dry and Cool
• Specification: 1kg/Aluminum Foil Bag, 25kg/Cardboard Drum
• Trademark: Gina
• Origin: Shaanxi, China
• Production Capacity: 50000 Kilogram/ Month

Product Description

The appearance of chromium picolinate is purple-red crystalline fine powder, with good fluidity, stable chemical properties at room temperature, slightly soluble in water, and the chromium is trivalent chromium. The entire molecular structure is electrically neutral and has hydrophobic properties, so it can be absorbed across the membrane with a complete structure, and the molecular structure is similar to that of GTF. In 1977, Toepfer believed that GTF was the biologically active form of chromium, and its structure was a complex formed by niacin-chromium-nicotinic acid and aspartic acid, glutamic acid, glycine, and cysteine. The GTF-like structure of chromium picolinate determines its own better absorption rate and can perform its biological functions more effectively. According to reports, the absorption rate of ordinary chromium preparations is about 0.5%, while the absorption rate of chromium picolinate is 2%-5% 
 

Product name	High Quality Bulk Food Additive Chromium Picolinate Powder CAS 14639-25-9 Chromium Picolinate
Appearance	White powder
Molecular formula	C18H12CrN3O6
Keywords	Chromium Picolinate;Chromium Picolinate Powder;Food Additive Chromium Picolinate
Shelf Life	24 months when properly stored
Storage	Keep in a cool, dry, dark location

 

Chromium picolinate is a supplement to strengthen muscles and promote weight loss. It can increase the amount of active AMP protein kinase  related to the metabolic pathway in skeletal muscle cells,
The main effects are as follows:
1. Increase the proportion of lean meat, reduce fat, and improve carcass quality.
2. Improve anti-stress ability and body immunity. Stress can cause animal production to decrease, and chromium nicotinate can increase the output of animal products through its anti-stress effect.